Yuke Wang, B.E., MSPH, Ph.D

Yuke Wang has a B.E. in Food Quality and Safety from the South China University of Technology, an MSPH in Biostatistics from Emory University, and his Ph.D. in Biostatistics from Georgia State University. Dr. Wang is a Biostatistician and Mathematical Modeler at the Center for Global Safe Water Sanitation, and Hygiene, Rollins School of Public Health, Emory University.
Dr. Wang’s research interests span the areas of exposure assessment, wastewater surveillance, and infectious disease transmission. A common thread in his research is in understanding the human-environment interface with respect to infectious diseases. He designs, develops, and evaluates statistical and mathematical models to support evidence-informed public health decision-making in low- and middle-income countries (LMICs) and in the United States.